Pizzeria Libretto Pop-Up!

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Neapolitan pizza has arrived at Bayview Village!

Since opening their first restaurant on Ossington, Pizzeria Libretto has been credited with popularizing VPN certified Neapolitan pizza across Toronto. Featuring a perfectly charred and blistered crust, San Marzano tomato sauce, and dollops of fresh mozzarella, you can taste the quality, authenticity, and simplicity in every pie.

We’re excited to announce that we have teamed up with our pals at Libretto to bring their acclaimed pizzas (and more!) to O&B Bayview Village and the North York community. For a limited time, you can enjoy a variety of thin-crust Neapolitan pizzas, rustic appetizers, and signature tiramisu for takeout or delivery. Whether you’re treating your kids to a pizza party, or curling up on the couch with Netflix and vino, there’s no better time to bring Libretto home.


Apps

Arugula Salad (v)
13.

arugula, aged Piave, pear, roasted walnuts, red wine vinegar & extra virgin olive oil

Meatballs
15.

three pieces, beef, pork, veal, San Marzano sugo, ricotta, pecorino cheese


Napoletana Pizza

12″ | sub gf crust 4.  vegan cheese 1.

Margherita D.O.P (v)
17.

fior di latte mozzarella, San Marzano tomato, Parmigiano-Reggiano, fresh basil

Margherita Doppio (v)
19.

double fior di latte mozzarella, San Marzano tomato, Parmigiano-Reggiano, fresh basil

Pepperoni
19.

cup & char pepperoni, San Marzano tomato, Parmigiano-Reggiano, fior di latte mozzarella

Diavola
20.

spicy salami, San Marzano tomato, olives, onion, fior di latte mozarella, crema di pepperoncino, fresh basil

‘Nduja Sausage
20.

spicy Calabrian sausage, San Marzano tomato, garlic, oregano, fior di latte mozzarella, stracciatella cheese

Funghi (v)
19.

white pizza, cremini mushrooms, Gorgonzola cream, garlic, thyme, rosemary, fior di latte mozzarella, pecorino

Vegetariana (v)
19.

artichoke, mushroom, olives, onions, San Marzano tomato, fior di latte mozzarella, Parmigiano-Reggiano, fresh basil

Duck Confit
21.

duck confit, fior di latte, roasted Bosc pear, rosemary, duck fat, Parmigiano-Reggiano

Neo-NY Pizza

16″ | sub gf crust 6.  vegan cheese 3.

Neo-NY Pizza Meal for Four (v)
45.

LARGE ARUGULA SALAD
arugula, aged Piave, pear, roasted walnuts, red wine vinegar & extra virgin olive oil

16″ NEO-NY AMERICANA
aged & fresh mozzarella, Parmigiano-Regiano, San Marzano tomato, fresh basil

FAMILY STYLE TIRAMISU
orange, ricotta & chocolate

Neo-NY Americana (v)
21.

aged & fresh mozzarella, Parmigiano-Regiano, San Marzano tomato, fresh basil

Neo-NY Add Ons

pepperoni4.

‘nduja4.

Genoa salami4.

arugula3.

cremini mushrooms3.

black Taggiasca olives3.

artichokes3.

raw onions3.

preserved red chilis3.


Dessert

Tiramisu (v)

savoiardi, orange, ricotta
single piece 9. | serves 1-2
family 14. | serves 2-4


Drinks

San Pellegrino

flavours : blood orange, lemon

take-out 2.95.
dine-in 4.

Brio Chinotto

take-out 2.95.
dine-in 4.


(V)   vegetarian

Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.


“As a life-long food lover, I can easily say Oliver & Bonacini do not disappoint.”


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