Burger Fest

Get your grill on from September 15 to October 9!

Posted

Do you hear that sizzle? We’re firing up the grill to bring you five juicy takes on the classic burger. From September 15 to October 9, join us for weekday lunch or dinner daily and feast on one of Chef Omar’s signature burger creations! Pair your choice with our daily drink special, and you’re done to perfection.


Sept 15 – Oct 9

Lunch Weekdays · Dinner Daily


BALSAMIC PORTOBELLO MUSHROOM
18.

rosemary focaccia bun, roasted onions, creamy goat cheese, pickled pepper mayo, Yukon Gold fries

SEARED YELLOWFIN TUNA
24.

squid ink bun, pickled garlic scape aïoli, avocado, onion rings, alfalfa sprouts, taro chips

HARISSA LAMB
20.

baby arugula, red onions, cucumber yoghurt, Yukon Gold fries, coleslaw

CLASSIC CHEDDAR
18.

100% Canadian ground chuck, iceberg, pickle, lemon & roasted garlic aïoli, tomato, Yukon Gold fries

Turkey
19.

avocado, chipotle, onion ring, griddled bun, sweet potato fries


Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.


“As a life-long food lover, I can easily say Oliver & Bonacini do not disappoint.”


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